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{"id":850933645359,"title":"Fluke in Newport, Rhode Island","handle":"fluke-in-newport-rhode-island","description":"\u003ch1\u003eby Alicia Caldwell\u003c\/h1\u003e\n\u003cp\u003eAfter living in Connecticut, Rhode Island, Florida, California and Rhode Island (again) I remain convinced that ‘lil Rhody is THE most beautiful state in the summer. Lucky for us, summer is fast-approaching, and with it comes sunshine, warm temps and Newport’s high season.\u003c\/p\u003e\n\u003cp\u003eFor a city as old as it is, Newport is experiencing something of a renaissance in terms of sophisticated culinary options and tourism draw. Many of the city’s best restaurants are now offering extensive gluten-free options. One restaurant leading the way for fresh, exciting flavors and celiac-friendliness, is \u003ca href=\"https:\/\/www.flukenewport.com\/\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eFluke\u003c\/a\u003e. Fluke is tucked away in the historic Bowen’s Wharf and boasts a light, airy ambiance that relaxes you the second you set foot in the space.  \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/alicia_4_large.jpg?v=1528209819\"\u003e\u003c\/p\u003e\n\u003cp\u003eSince Fluke’s menu is dedicated to providing fresh, local and seasonal faire, what you find on your plate that evening may have been swimming in the water a stone’s throw away, earlier that morning. Fluke uses these fresh ingredients to create dishes that would be at home as much in an art gallery as on the table, infusing beautiful colors and tastes into every meal.\u003c\/p\u003e\n\u003cp\u003e \u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/Alicia_7_large.jpg?v=1528210267\"\u003e\u003c\/p\u003e\n\u003cp\u003eNot only are the staff at Fluke well-versed in the importance of treating gluten-free requests seriously, but there is also a dedicated gluten-free fryer to avoid cross-contamination. Additionally, many of the options are designed to use rice and rice flour instead of wheat flour, providing celiac diners with classic options that are unsafe at other restaurants, such as the lobster bisque and fish and chips. Most of the dishes are naturally designed to be gluten-free, and any adjustments necessary could be as simple as leaving a piece of bread off the plate.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/alicia_5_large.jpg?v=1528209948\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe crispy oysters are Fluke’s signature dish and combine chili mayonnaise with a mango pepper relish for a surprisingly complex and delicious result. They are flash-fried and gluten-free. There are extensive land and sea entree options as well as a generous starter menu and creative cocktail offerings featuring plenty of gluten-free libations.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/Alicia_6_large.jpg?v=1528210081\"\u003e\u003c\/p\u003e\n\u003cp\u003eStarting in May, Fluke offers evening dinner service six nights per week (closed on Sundays), and reservations are highly recommended. Call for off-season hours.\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eAlicia Caldwell is a New England-based freelance writer and marketer. Following her daughter’s 2017 celiac diagnosis, her whole family has gone gluten-free, not an easy task with two picky kids in the house! \u003ca href=\"https:\/\/www.instagram.com\/glutenfreewithkids\/\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eFollow her on Instagram\u003c\/a\u003e for every-day kid-friendly gluten-free recipes.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003e© Copyright 2018 GlutenfreeGlobalicious Magazine\u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eAll rights reserved. \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003e \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eGlutenfreeGlobalicious Magazine is part of The Pure Fresh Daily Group \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003e© Copyright 2018, Pure Fresh Daily Publications Corporation \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eAll Rights Reserved. \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","published_at":"2018-06-05T07:26:03-07:00","created_at":"2018-06-05T07:27:33-07:00","vendor":"Glutenfreeglobalicious Magazine","type":"GF Travel Foodies","tags":["Gluten-free Food","Gluten-free Foodies","Gluten-free Providence","Gluten-free Reviews","Gluten-free Rhode Island","Gluten-free Travel","Gluten-free USA","GlutenfreeGlobalicious Magazine"],"price":0,"price_min":0,"price_max":0,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":8640507445295,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Fluke in Newport, Rhode Island","public_title":null,"options":["Default Title"],"price":0,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/products\/alicia_1.jpg?v=1528209419"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/products\/alicia_1.jpg?v=1528209419","options":["Title"],"content":"\u003ch1\u003eby Alicia Caldwell\u003c\/h1\u003e\n\u003cp\u003eAfter living in Connecticut, Rhode Island, Florida, California and Rhode Island (again) I remain convinced that ‘lil Rhody is THE most beautiful state in the summer. Lucky for us, summer is fast-approaching, and with it comes sunshine, warm temps and Newport’s high season.\u003c\/p\u003e\n\u003cp\u003eFor a city as old as it is, Newport is experiencing something of a renaissance in terms of sophisticated culinary options and tourism draw. Many of the city’s best restaurants are now offering extensive gluten-free options. One restaurant leading the way for fresh, exciting flavors and celiac-friendliness, is \u003ca href=\"https:\/\/www.flukenewport.com\/\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eFluke\u003c\/a\u003e. Fluke is tucked away in the historic Bowen’s Wharf and boasts a light, airy ambiance that relaxes you the second you set foot in the space.  \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/alicia_4_large.jpg?v=1528209819\"\u003e\u003c\/p\u003e\n\u003cp\u003eSince Fluke’s menu is dedicated to providing fresh, local and seasonal faire, what you find on your plate that evening may have been swimming in the water a stone’s throw away, earlier that morning. Fluke uses these fresh ingredients to create dishes that would be at home as much in an art gallery as on the table, infusing beautiful colors and tastes into every meal.\u003c\/p\u003e\n\u003cp\u003e \u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/Alicia_7_large.jpg?v=1528210267\"\u003e\u003c\/p\u003e\n\u003cp\u003eNot only are the staff at Fluke well-versed in the importance of treating gluten-free requests seriously, but there is also a dedicated gluten-free fryer to avoid cross-contamination. Additionally, many of the options are designed to use rice and rice flour instead of wheat flour, providing celiac diners with classic options that are unsafe at other restaurants, such as the lobster bisque and fish and chips. Most of the dishes are naturally designed to be gluten-free, and any adjustments necessary could be as simple as leaving a piece of bread off the plate.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/alicia_5_large.jpg?v=1528209948\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe crispy oysters are Fluke’s signature dish and combine chili mayonnaise with a mango pepper relish for a surprisingly complex and delicious result. They are flash-fried and gluten-free. There are extensive land and sea entree options as well as a generous starter menu and creative cocktail offerings featuring plenty of gluten-free libations.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0027\/9796\/1263\/files\/Alicia_6_large.jpg?v=1528210081\"\u003e\u003c\/p\u003e\n\u003cp\u003eStarting in May, Fluke offers evening dinner service six nights per week (closed on Sundays), and reservations are highly recommended. Call for off-season hours.\u003c\/p\u003e\n\u003cdiv\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eAlicia Caldwell is a New England-based freelance writer and marketer. Following her daughter’s 2017 celiac diagnosis, her whole family has gone gluten-free, not an easy task with two picky kids in the house! \u003ca href=\"https:\/\/www.instagram.com\/glutenfreewithkids\/\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eFollow her on Instagram\u003c\/a\u003e for every-day kid-friendly gluten-free recipes.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003e© Copyright 2018 GlutenfreeGlobalicious Magazine\u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eAll rights reserved. \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003e \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eGlutenfreeGlobalicious Magazine is part of The Pure Fresh Daily Group \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003e© Copyright 2018, Pure Fresh Daily Publications Corporation \u003c\/span\u003e\u003cbr style=\"background-color: transparent; color: #000000; cursor: text; font-family: \u0026amp;quot; helvetica neue\u0026amp;quot;,helvetica,arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; min-height: 0px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px; margin: 0px;\"\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; cursor: text; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 22.5px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eAll Rights Reserved. \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e"}

Fluke in Newport, Rhode Island

by Alicia Caldwell

After living in Connecticut, Rhode Island, Florida, California and Rhode Island (again) I remain convinced that ‘lil Rhody is THE most beautiful state in the summer. Lucky for us, summer is fast-approaching, and with it comes sunshine, warm temps and Newport’s high season.

For a city as old as it is, Newport is experiencing something of a renaissance in terms of sophisticated culinary options and tourism draw. Many of the city’s best restaurants are now offering extensive gluten-free options. One restaurant leading the way for fresh, exciting flavors and celiac-friendliness, is Fluke. Fluke is tucked away in the historic Bowen’s Wharf and boasts a light, airy ambiance that relaxes you the second you set foot in the space.  

Since Fluke’s menu is dedicated to providing fresh, local and seasonal faire, what you find on your plate that evening may have been swimming in the water a stone’s throw away, earlier that morning. Fluke uses these fresh ingredients to create dishes that would be at home as much in an art gallery as on the table, infusing beautiful colors and tastes into every meal.

 

Not only are the staff at Fluke well-versed in the importance of treating gluten-free requests seriously, but there is also a dedicated gluten-free fryer to avoid cross-contamination. Additionally, many of the options are designed to use rice and rice flour instead of wheat flour, providing celiac diners with classic options that are unsafe at other restaurants, such as the lobster bisque and fish and chips. Most of the dishes are naturally designed to be gluten-free, and any adjustments necessary could be as simple as leaving a piece of bread off the plate.

The crispy oysters are Fluke’s signature dish and combine chili mayonnaise with a mango pepper relish for a surprisingly complex and delicious result. They are flash-fried and gluten-free. There are extensive land and sea entree options as well as a generous starter menu and creative cocktail offerings featuring plenty of gluten-free libations.

Starting in May, Fluke offers evening dinner service six nights per week (closed on Sundays), and reservations are highly recommended. Call for off-season hours.

About the Author
Alicia Caldwell is a New England-based freelance writer and marketer. Following her daughter’s 2017 celiac diagnosis, her whole family has gone gluten-free, not an easy task with two picky kids in the house! Follow her on Instagram for every-day kid-friendly gluten-free recipes.
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© Copyright 2018 GlutenfreeGlobalicious Magazine
All rights reserved.
 
GlutenfreeGlobalicious Magazine is part of The Pure Fresh Daily Group
© Copyright 2018, Pure Fresh Daily Publications Corporation
All Rights Reserved. 

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